Coffee 01/29/2016

Coffee & Dessert

Dessert

Dark Chocolate Soufflé Cake - 10
pistachio butter, vin cotto, evoo, sea salt

Maple-Yogurt Panna Cotta - 10
beet rose ice cream, rhubarb granita, strawberry, hibiscus chestnut crumb

AFTER DINNER DRINKS

Cocktail    
GRASSHOPPER - fernet / créme de menthe / cacao - 11
BAMBOO 2 - PX sherry / vermouth / orange / angostura - 11

Sweet/Port/Madeira   
NV Ferreira Don Antonia Reserva Branco - 8
2009 Quinta do Noval LBV - 8  
Henriques & Henriques Verdelho 10yr - 13
Henriques & Henriques Boal 10yr - 13
                                                                      
Sherry
La Cigarrera Manzanilla - 9
Hidalgo Gobernador Oloroso - 9
Bod. Yuste Aurora Amontillado - 12
Hidalgo Pedro Ximenez - 10
             

Coffee/TEA

Commonplace Espresso - 3.25
Americano - 3.75
Macchiato - 4.50
Cortado - 4.75
Cappuccino - 5
Gen Mai Cha- green tea with roasted brown rice - 3
Chamomile - floral & herbal - 3
Pu Erh- fermented black tea - 3
Rooibos- ‘red bush’ herbal - 3
Lapsang Souchong- smoked black tea - 3